Turn your livestock into premium, ready-to-enjoy cuts with our professional whole beast butchering service.

Our service includes:

• Slaughter of your animal at Cowra Meat Processors
• Transportation of your carcass from the abattoir to Canowindra Butchery
• Expert butchering tailored to your requirements
• Steaks cut to your preferred thickness
• Custom packaging options to suit different budgets and storage needs
• Sausages and mince made from your selected trim
• Complimentary carcass hanging for up to one week to enhance eating quality and flavour
• All cuts are individually labelled for easy identification and convenient freezer storage

Every animal and every customer is different. Whether you're looking for traditional family cuts, premium steak-focused packs, bulk freezer-ready portions, or value-added options, our experienced butchers will work with you to create a package that suits your needs.

Speak with our team today to discuss your requirements and let us tailor your whole beast processing to suit your family, farm, or business.

*A member from Canowindra Butchery team gets in contact after placing order with cut sheets and talk you through requirements.