Minoru Lamb Mince

Premium Lamb Mince – Versatile, Flavorful, and Perfect for Any Dish

Our Lamb Mince is a versatile and flavorful ingredient, perfect for creating a wide range of dishes. Sourced from our farm in Canowindra, NSW, and processed at our local Canowindra Butchery, this lamb mince is fresh, natural, and raised with the highest care to ensure rich, savory flavors in every bite.

Whether you're making a classic family favorite or exploring new recipes, our Lamb Mince is a go-to option for your kitchen. Here are a few cooking ideas to inspire your next meal:

• Classic Lamb Meatballs: Combine the mince with garlic, herbs, and breadcrumbs, then roll into meatballs and bake or fry. Serve with a side of tomato sauce, pasta, or in pita bread with fresh veggies and yogurt for a Mediterranean-inspired meal.

• Lamb Burgers: Create juicy lamb burgers by seasoning the mince with cumin, garlic, and fresh herbs, then shape into patties and grill. Serve in a toasted bun with your favorite toppings like feta cheese, tzatziki, and a fresh salad.

• Lamb Bolognese: Use lamb mince as the base for a rich, flavorful Bolognese sauce. Simmer the mince with onions, garlic, tomatoes, and herbs, then serve over pasta or in lasagna for a hearty, comforting meal.

• Stuffed Peppers or Eggplant: Mix the lamb mince with rice, herbs, and spices, then stuff into peppers or eggplants. Roast in the oven until tender for a satisfying, nutritious meal that’s full of flavor.

• Lamb Tacos: Season the lamb mince with taco spices, then cook until browned and flavorful. Serve in soft tortillas with your favorite taco toppings like avocado, salsa, and cilantro for a quick and delicious meal.

From meatballs and burgers to tacos and hearty sauces, our Lamb Mince is perfect for any dish that calls for rich, savory meat. Enjoy the taste of locally raised, healthy, and natural lamb, ready to be cooked into something delicious.

(550g Pack)