Minoru Lamb Honey, Mint & Rosemary Sausages (5 Pack – Approx. 550g)

Made from our own pasture-raised Minoru Lamb, these Honey, Mint & Rosemary Sausages combine premium lamb with the classic flavours of sweet honey, fragrant rosemary and refreshing mint. The result is a perfectly balanced sausage that celebrates the natural flavour of our lamb without overpowering it.

Raised on our family farm, Minoru, our lamb is renowned for its tenderness and clean, delicate flavour. Handcrafted by our butchers using quality ingredients, these sausages are juicy, full of flavour and perfect for everything from a family barbecue to a hearty midweek dinner.

Cooking Suggestion:
Cook over medium heat on the barbecue, in a frying pan, or in the oven, turning regularly for 12–15 minutes until evenly browned and cooked through. Avoid cooking over excessively high heat to keep the sausages tender and juicy.

Serve with creamy mash and seasonal vegetables, on a fresh bread roll with caramelised onions, or alongside a crisp salad. Our Minoru Lamb Honey, Mint & Rosemary Sausages are a delicious way to enjoy the premium quality and flavour of Minoru Lamb.