Canowindra Butchery
Our Cheese & Bacon Rissoles are a family favourite, made using quality Australian beef and blended with tasty cheese and smoky bacon for a rich, flavour-packed bite. Sold in a convenient 6-pack, they're perfect for quick weeknight dinners, the barbecue, or an easy meal the whole family will enjoy.
Handcrafted by our butchers, these rissoles are juicy, tender and full of flavour. Whether served with vegetables and mash, stacked in a burger, or alongside a fresh salad, they're a versatile meal that's ready in minutes.
Cooking Suggestion:
Cook on a preheated barbecue, grill or frying pan over medium heat for 5–6 minutes per side, or until cooked through. Allow to rest for a couple of minutes before serving.
Perfect for burgers, family dinners, lunchboxes or an easy meal any night of the week, our Cheese & Bacon Rissoles are guaranteed to become a household favourite.
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