Wagyu Beef Burgers (150–180g Each, Frozen)

Take your burger night to the next level with our Premium Wagyu Beef Burgers. Made from quality Australian Wagyu beef, each burger weighs approximately 150–180g and delivers exceptional flavour, tenderness and juiciness in every bite.

The natural marbling that Wagyu is famous for creates a rich, buttery flavour and helps keep each burger beautifully moist as it cooks. Thick, hearty and packed with premium beef flavour, these burgers are perfect for the barbecue, grill or frying pan.

Cooking Suggestion:
Cook from thawed for the best results. Preheat your barbecue or frying pan to medium-high heat and cook for 4–5 minutes per side, depending on thickness and your preferred level of doneness. If cooking from frozen, allow a few extra minutes per side and ensure the burger is cooked through.

Serve on a toasted brioche bun with melted cheese, fresh salad, caramelised onions and your favourite sauces, or keep it simple and let the rich Wagyu flavour do the talking. Whether it's a family barbecue or a gourmet burger night at home, our Wagyu Beef Burgers deliver a premium eating experience every time.