Watervale Beef – T-Bone Steak (450g)

Two classic cuts. One iconic steak. The Watervale T-Bone brings together the tenderness of a fillet on one side and the full-flavoured richness of a sirloin on the other — all separated by the signature T-shaped bone that adds extra flavour as it cooks.

Raised in the heart of the Lachlan Valley, our cattle benefit from fertile soils, fresh water, and quality pasture. Each T-Bone is hand-selected for its marbling, size, and quality, ensuring a premium eating experience every time.

Whether you're throwing it on the barbecue or searing it in a hot pan, this is a steak that makes a statement. Big, bold, and packed with flavour — the Watervale T-Bone is made for those who like their beef with a bit of everything.