{"product_id":"diced-chuck-steak-1-kg-copy","title":"Beef Chuck Roast - 2 kg","description":"\u003cdiv class=\"\" data-turn-id-container=\"b11d9114-92de-44e6-bc86-ead8f2cf52c5\" data-is-intersecting=\"true\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-(--sticky-padding-top)\" dir=\"auto\" data-turn-id=\"b11d9114-92de-44e6-bc86-ead8f2cf52c5\" data-turn-id-container=\"b11d9114-92de-44e6-bc86-ead8f2cf52c5\" data-testid=\"conversation-turn-131\" data-turn=\"user\"\u003e\u003c\/section\u003e\n\u003ch3 data-section-id=\"1xkpo1m\" data-start=\"0\" data-end=\"38\" class=\"PDq2pG_selectionAnchorContainer\"\u003e\n\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"4\" data-end=\"38\"\u003eBeef Chuck Roast (Approx. 2kg)\u003c\/strong\u003e\u003c\/span\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"40\" data-end=\"375\"\u003eOur \u003cstrong data-start=\"44\" data-end=\"64\"\u003eBeef Chuck Roast\u003c\/strong\u003e is a classic cut that's renowned for its rich, hearty flavour and incredible tenderness when cooked low and slow. Cut from the shoulder of premium Australian beef, this \u003cstrong data-start=\"234\" data-end=\"255\"\u003eapprox. 2kg roast\u003c\/strong\u003e features natural marbling that slowly melts during cooking, creating succulent, pull-apart beef that's full of flavour.\u003c\/p\u003e\n\u003cp data-start=\"377\" data-end=\"648\"\u003ePerfect for family dinners, weekend entertaining or meal prepping, this versatile roast is ideal for the oven, slow cooker or smoker. Whether you prefer to carve it into thick slices or shred it for rolls, tacos or pies, beef chuck roast is a true comfort food favourite.\u003c\/p\u003e\n\u003cp data-start=\"650\" data-end=\"1141\" class=\"\"\u003e\u003cstrong data-start=\"650\" data-end=\"673\"\u003eCooking Suggestion:\u003c\/strong\u003e\u003cbr data-start=\"673\" data-end=\"676\"\u003eSeason generously with salt, cracked pepper and your favourite herbs or rub. Sear on all sides before roasting at \u003cstrong data-start=\"790\" data-end=\"819\"\u003e150–160°C for 3½–4½ hours\u003c\/strong\u003e, or cook in a slow cooker on \u003cstrong data-start=\"849\" data-end=\"871\"\u003eLow for 8–10 hours\u003c\/strong\u003e, until the beef is beautifully tender. For a smoky flavour, cook in a smoker at \u003cstrong data-start=\"952\" data-end=\"965\" data-is-only-node=\"\"\u003e110–120°C\u003c\/strong\u003e until the internal temperature reaches \u003cstrong data-start=\"1005\" data-end=\"1016\"\u003e93–96°C\u003c\/strong\u003e, allowing the collagen to fully break down for perfectly tender, pull-apart beef. Rest for \u003cstrong data-start=\"1108\" data-end=\"1125\"\u003e15–20 minutes\u003c\/strong\u003e before serving.\u003c\/p\u003e\n\u003cp data-start=\"1143\" data-end=\"1379\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eWhether served as a traditional roast with seasonal vegetables and gravy or slow-cooked and shredded for burgers, tacos or loaded rolls, our \u003cstrong data-start=\"1284\" data-end=\"1304\"\u003eBeef Chuck Roast\u003c\/strong\u003e delivers exceptional flavour and melt-in-your-mouth tenderness every time.\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"Canowindra Butchery","offers":[{"title":"Default Title","offer_id":51488896418098,"sku":null,"price":43.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/7532\/6770\/files\/chuck_roast.png?v=1784523710","url":"https:\/\/minorulamb.com\/products\/diced-chuck-steak-1-kg-copy","provider":"Canowindra Butchery ","version":"1.0","type":"link"}